Amado Sur Malbec Blend

  • Vintages
  • Tech Info
  • Region Mendoza
  • Vineyards Mendoza, Argentina. Alluvial soil.
  • Winemaking Hand harvested in April, the grapes are cold macerated prior to separate varietal fermentation in stainless steel tanks. Natural malolactic fermentation follows. The separate wines are aged for 8 months in French oak barrels. After assemblage, the wine is aged for 6 months in stainless steel and then further aged in bottle for 5 months prior to release
  • Tasting Notes Amado Sur is a deep red wine with violet hues. Aromas of strawberries and red cherries intertwine with hints of clove and vanilla. Lush red berry flavor gives way to velvety tannins and a pleasant, persistent finish
  • Food Pairing Enjoy Amado Sur with rich dishes and roasted meats including lamb, beef, and pork.  is wine also marries well with spicy, fruit-based sauces and sides